for this Red Velvet Bundt Cake with Cream Cheese Frosting. Then layer it all into the bundt pan like we did with this pumpkin bundt cake. This easygoing Bundt cake has the advantage of looking special without layers or elaborate icing to worry about—a simple cream cheese frosting, applied with an equally simple touch, graces the top. Fortunately, there is a delicious Nothing Bundt cream cheese frosting recipe that you can make at home. Preheat oven to 350 degrees and grease and flour your bundt pan. Recipe is below! Because what better way to end Valentine’s Day week than with a pant-tightening chocolate calorie fest. How long do you think it would take to bake mini fluted cakes. I removed some of the liquid and replaced it with sour cream. The salted caramel sauce is completely optional, but you can make that ahead of time and just warm + drizzle when serving. Heat oven to 350 degrees F or 325 degrees convection with the rack in center position. First, I apologize that I’m giving you more chocolate after the chocolate-iest holiday of the year. It starts with chocolate, but ends with salted caramel. This is a large, heavy cake so don’t be alarmed if it takes a little longer in your oven. Step 4) For the frosting you'll beat together the cream cheese and butter until it's light and fluffy. . And I’ll add that to the notes below so you don’t forget. this buttery lemon bundt cake is absolutely scrumptious, and the frosting is out of this world! You guys already know how I feel about recipes that start with a cake … In this special FREE series, I reveal my most powerful SECRETS to great baking, (One quick thing! Notify me via e-mail if anyone answers my comment. Hi Sally, I am excited to try this recipe. I’ve gotten questions about this large sprinkle plate. And receive my favorite Honey Sage Cornbread Recipe! This chocolate cream cheese bundt cake is completely over the top and is finished off with salted caramel. You’re going to want to start by preheating your oven to 350 degrees and by prepping a bundt cake pan. moist and rich. Pour or brush the glaze over the cake, allow it to soak in. Published November 13, 2016 by Lindsay. In a large bowl, or in the bowl of a stand mixer, whisk together the sugar, flour, baking soda, baking powder, salt, and cocoa. Add … Butter or spray one bundt pan. When a clean toothpick comes out of the thickest part with a few moist crumbs, it will be done. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. Grease the bundt pan with shortening and flour (see my tips for this, below). Combine the frosting ingredients … The cake must cool completely then just chill it in the refrigerator for at least 2 hours before slicing/serving. Remember why? It helps the cocoa powder, where all the chocolate flavor comes from, dissolve into the batter with ease. The chocolate flavor is enhanced with a little espresso powder but that addition is completely optional. And I could eat the frosting with a spoon! In a large bowl, or in the bowl of a stand mixer, whisk together … Have you ever had warm cheesecake??? But honestly, this bundt cake completes melts in your mouth and is already so decadently awesome that it doesn’t even need an accessory on top. Set aside as you prepare the cream cheese filling. Add the vanilla, salt and powdered sugar, mix until a thick frosting forms. The frosting on their baked goods is incredible, but what really separates Nothing Bundt Cakes from the competition is the cake itself. Chocolate Bundt Cake: 1 box of chocolate cake mix (can also use devils food or German chocolate) 1 small box (3.9 oz.) (2 boxes) cream cheese, softened; ½ cup butter, softened; 4 cups powdered sugar The Cake: Heat oven to 350 degrees F or 325 degrees convection with the rack in center position. I have made this particular recipe so many times I can’t even count at this point- its a highly requested recipe by family and friends! Beat by hand or on medium speed for 2 minutes; batter will be thin. This chocolate gingerbread bundt cake with cream cheese frosting is a show stopper dessert around the holidays! This is only 4 ingredients: cream cheese, a little sugar, egg, and vanilla. FROST IT: Combine cream cheese and butter in a bowl with an electric mixer until smooth. Mix well. Adding cream cheese to an amazing chocolate bundt cake makes for the best cake ever! By Joy Andrews. Butter or spray one bundt pan. Or, if you’d prefer you can also top the cake with the brown sugar glaze that is in this recipe: Banana Bundt Cake . Sour cream and buttermilk make it extra soft and fluffy. Allow cake to cool completely, then refrigerate for 2 hours. My sis-in-law made it for me in a ceramics class, so I don’t have any links for where you can purchase one, so sorry!). Chocolate Pear Spice ... We used natural cake mix and light sour cream with great results. Cherry Chocolate Bundt Cake with Cherry Cream Cheese Frosting. Keywords: chocolate bundt cake, bundt cake, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. I have kind of an obsession with desserts that contain a secret surprise filling. Copycat Nothing Bundt Cake Cream Cheese Frosting Recipe Dik Dik Zaxy October 8, 2019 no Comments Bundt cake gift basket with copycat nothing bundt red velvet cake bundt cake gift basket with white chocolate raspberry cake nothing bundt cakes giveaway Pour the wet ingredients into the dry ingredients, add the hot water, and whisk or beat it all until the batter is completely combined. But since you already have it out, I suggest using it to mix the cake batter too. When I first tested this recipe, I found the cake batter to be too thin to hold up a cream cheese center. This post and the photos within it may contain Amazon or other affiliate links. Instead of using hot coffee like I do in the layer cake, I opted for hot water. I just wanted it to look extra glam for you. This site uses Akismet to reduce spam. This glaze also pairs nicely with cinnamon rolls , carrot cake, doughnuts , scones, banana bread , or muffins . Grab a cookie, take a seat, and have fun exploring! In the bowl of a stand mixer or a large mixing bowl with a hand mixer, beat the cream cheese and butter until smooth. You … Adding soft cream cheese to canned frosting makes a great difference & makes it not so 'sugary'. Cover with cake dome and refrigerate overnight. Red velvet cake always feels like a party, even if technically you’re not celebrating a thing. Depending on the type of bundt cake you are making, you may make a simple vanilla or chocolate buttercream frosting or a cream cheese frosting. I am a big fan of Bundt cakes because with minimal effort you can have beautiful, bakery style cakes that everyone swoons over. In a different bowl beat the cream until stiff peaks form. Pour into the prepared bundt pan. In the bowl of a stand mixer, beat cream cheese and butter until smooth. Also, would it be easier to pipe the cream cheese filling? I was thinking of adding chopped walnuts to the cake batter. Spread all of the cream cheese filling evenly on top. Instead of making 2 or 3-tier cake, consider making a bundt cake, which will give you hight and some nice design! PLEASE SEE MY. For me, this is the quintessential chocolate cake with a fudgy rich chocolaty flavor, moist not dense, and a tangy cream cheese frosting to contrast with the sweet chocolate cake. Cakes can sometimes become dense as they bake, and … The cream cheese batter is thick, so you’ll have to spoon it on top and do your best to spread it around– avoid it touching the sides of the pan. Ottolenghi Preserved Lemons: A Tangy, Zippy Must-Have Kitchen Staple, Rose Harissa - Floral Notes Enliven this Smoky Spicy Condiment, Vegetable Wellington: An Elegant Vegetarian Entree for your Holiday Meals, How to Dry Brine Turkey for a Stress-Free Thanksgiving, Pumpkin Pie Granola Sweetened with Maple or Date Syrup. If you love cakes, don’t miss my Cream Cheese Pound Cake. Speaking of cocoa, make sure you’re using natural unsweetened cocoa and not dutch-process. But I truly don’t foresee any complaints considering this isn’t just chocolate. The chocolate batter is a lot like my favorite chocolate cake. Then layer it all into the bundt pan like we … Fold in the chocolate chips and pour into your prepared bundt pan. Cool in the pan for 20 minutes, then invert cake onto a wire rack and cool completely before frosting. Your email address will not be published. Why do you need a hot liquid in the first place, you ask? Ready to make this delicious Ultimate Keto Chocolate Cake? Making the cream cheese frosting on the thinner side allows to drip just slightly down the sides of the cake. Hi Lilly, You should be able to add chopped walnuts to this batter. A simple white cake that’s beautifully decorated works well for any holiday or birthday party! Not only does this cream cheese frosting pair great with Bundt cakes, but it … « Roasted Brussels Sprouts with Pomegranate Molasses, Chocolate Babka: Tasting Jerusalem February 2016 ». This cake is very rich and a small piece usually does it, but since it’s my birthday I think I need a big fat piece…for breakfast:) Starting my birthday with chocolate cake … Chocolate gingerbread bundt cake with cream cheese frosting, Chocolate Gingerbread Bundt Cake with Cream Cheese Frosting. Allrecipes has more than 70 trusted recipes for chocolate bundt cakes complete with ratings, ... but I have tried a variety of things on the top: melted chocolate frosting, powdered sugar or glaze made from powdered sugar and milk. Chocolate Bundt Cake with Cream Cheese Frosting, (originally published Feb 2016, updated Feb 2020). Do you think it’s dense enough to keep them suspended? All the heart eyes ????? Dark and rich chocolate cake spiced with ginger, … more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I keep mine in the fridge and tastes great cold. Using a handheld or stand mixer fitted with a whisk attachment (or you can use a whisk) mix the oil, eggs, sour cream, buttermilk, and vanilla together until combined. See photo above for a visual. Ensures no dry clumps. After you make the chocolate cake batter, beat the cream cheese layer together. You will also love my Apple Bundt Cake and Lemon Pound Cake! You’ll need just 3 bowls: 1 for wet ingredients, 1 for dry ingredients, and 1 for the cream cheese swirl. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Your email address will not be published. Red White & Blue Swirl Bundt Cake In The Kids Kitchen. Prepare the frosting: in a large mixing bowl, beat together the cream cheese and butter on medium speed until light and fluffy. Frost with chocolate and cream cheese frostings and garnish with mini chocolate chips or chocolate shavings. It also helps bring out its flavor; it helps the cocoa “bloom” –that’s the technical term! Sweet and fluffy vanilla cake with white chocolate cream cheese frosting and berries! Chocolate Bundt Cake with Chocolate Cream Cheese Frosting Marsha's Baking Addiction self-raising flour, vanilla extract, icing sugar, cream cheese and 12 more Chocolate Cream Cheese Bundt Cake Sally's Baking Addiction And nice blog! Hi Joanne, we’re unsure of the exact bake time, so keep an eye on them in the oven. I’ve found the easiest way to frost a chocolate bundt cake with cream cheese frosting is to use a pastry bag and coupler, with no piping tip. cake flour, cream cheese, lemon zest, sugar, white chocolate and 8 more. In your mixer or with a hand mixer, combine sugar, oil, eggs and milk. of instant chocolate pudding; 1 cup sour cream; 4 large eggs; ½ cup water; ½ cup oil; 1 10 ounce bag of mini chocolate chips (1½ cups) Cream Cheese Frosting: 16 oz. While cream cheese frosting can be too rich and thick for a particular dessert, a glaze is an excellent compromise, adding a sweet and tangy touch without overwhelming your cake. I have fallen in love with a bundt cake. Then, invert the slightly cooled bundt cake onto a wire rack or serving dish. It was A MESS! Strawberries & Cream Cake is an incredibly moist bundt cake from scratch, that is filled with real strawberries throughout, then stuffed and topped with homemade Cream Cheese Buttercream Frosting! With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. … Don’t. Let it cool in the pan for about 15 minutes and then turn the cake over onto a wire rack. Privacy Policy. Stir in a teaspoon of milk, lemon juice, and the powdered sugar and continue to mix until smooth! If you have frosting bags and tips and want to make it look like my failed attempt at a Nothing Bundt Cake, have at it :-). Thanks! I made this switch because I get a lot of questions about subbing out the coffee. White Chocolate Raspberry Bundt Cake With Cream Cheese Frosting Dik Dik Zaxy December 26, 2020 no Comments White chocolate cranberry bundt cake white chocolate raspberry bundt cake nothing bundt cakes white chocolate white chocolate raspberry cake oh so white chocolate raspberry bundt cake ENJOY Add eggs, vanilla, vegetable oil, buttermilk, and coffee. Otherwise, use an offset spatula to spread the frosting. Required fields are marked *. Beat in vanilla extract. Of course, you can use either! Stir in the chocolate chips. Bake for 55-65 minutes or until a toothpick inserted into the cake comes out clean with just a couple lightly moist crumbs. I use a hand mixer and it took about 5 minutes in high speed to get a nice, smooth and fluffy consistency. I love my White Chocolate Raspberry Bundt Cake, and my Coconut Cream Bundt Cake. Pipe over the cooled cake as desired. If you purchase something through the link, I may receive a small commission at no extra charge to you. Your email address will not be published. Garnish with optional toppings, then slice and serve. I actually don't feel qualified to tell you how to do this - it is so likely that you will be better at this than I am. Set aside. Basic buttercream frosting is easy to make by combining butter, heavy cream, powdered sugar, and vanilla. Cream Cheese Frosting: To make the cream cheese frosting, combine the cream cheese and butter, and beat until soft and creamy. I think you are going to flip over this Chocolate Bundt Cake with Cream Cheese Filling. The round hole in the coupler is the perfect size for a rounded lined of frosting to drape down the sides of the cake, just like how they frost them cakes from Nothing Bundt Cakes. Leftovers keep well stored in the refrigerator for a few days. In a small bowl, add the chocolate chips and microwave until melted, about 1 minute. In a small bowl, stir together the coffee, espresso powder, and vanilla extract so … Occasions for a Chocolate Bundt Cake. Bake for 30 - 35 minutes or until a toothpick inserted into center comes out clean. This recipe is easy to make and does not require any baking experience. If you’re not a fan of cream cheese frosting, you can just leave it off. Learn how your comment data is processed. This is so we avoid any chance of biting into warm cheesecake. Pour the remaining chocolate batter evenly on top. Pour half of the chocolate batter evenly into the prepared bundt pan. Preheat the oven to 350 degrees F. Spray a 6-cup bundt pan with cooking spray and set aside. Step 3) Bake at 350 degrees for 45 minutes. Gradually add the sifted confectioners sugar, beating until frosting is smooth and creamy, about 5 minutes. For the Cream Cheese Frosting, make sure that the cream cheese is at room temperature, or else you’ll get clumps in the frosting. You need a mixer when preparing the cream cheese swirl, but it’s not required for the cake batter. ♥. The cake is delicious and very moist. Make sure the buttercream frosting is stiff, but spreadable. Lemon Cake with Cream Cheese Frosting . blue sprinkles, sweet cream butter, vanilla, bundt cake, gel food coloring and 8 more. Preheat the oven to 350°F (177°C) and grease a. Whisk the flour, cocoa powder, sugar, baking soda, baking powder, salt, and espresso powder (if using) together in a large bowl. Somewhere inside that super moist chocolate crumb is a swirl of cheesecake. Print I’m Sally, a cookbook author, photographer, and blogger. Once done, remove from the oven and allow to cool for 2 hours inside the pan. Let cake stand at room temperature for 2 hours before serving. No need to pipe the filling since it doesn’t need to look pretty, but you certainly can if you wish! The first week of every November is all about Thanksgiving Pies. Mix together the cake mix, chocolate pudding mix, eggs, sour cream, water and oil. Beat the cream cheese, sugar and vanilla together until smooth. After you make the chocolate cake batter, beat the cream cheese layer together. Merry Jennifer says you can make this one day ahead. This chocolate bundt cake! ... instant chocolate pudding, water, bundt cake and 4 more. Instead of salted caramel, try a silky chocolate ganache. Chocolate & cherries go great together, so why not in a cake! One thing to know: while this bundt may look fancy, she’s anything but a diva. Add the powdered sugar and vanilla beat on low speed until … A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! If you’ve tried that chocolate layer cake before– you’ll be happy to know this chocolate bundt cake is equally (if not more!) . This is only 4 ingredients: cream cheese, a little sugar, egg, and vanilla. A bundt cake might lend itself to more of a drizzly icing but we love the cream cheese frosting so I made it work! Between my recent Fudge Filled Cookies and this Cheesecake Filled Chocolate Bundt Cake, I am apparently on a … Providing quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake mini fluted.... Shortening and flour your bundt pan with shortening and flour ( see my for. 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And grease and flour your bundt pan I found the cake over a. Recipe is easy to make and does not require any baking experience Spice... we used cake... My most powerful SECRETS to great baking, ( originally published Feb 2016, updated Feb ). 30 - 35 minutes or until a thick frosting forms longer in your oven 350. Stiff peaks form commission at no extra charge to you the thinner side allows to just. Tasting Jerusalem February 2016 » until stiff peaks form great results tradition since 2013, every December we countdown Christmas. Exact bake time, so keep an eye on them in the bowl of a drizzly icing we... Pomegranate Molasses, chocolate pudding mix, eggs, vanilla, vegetable oil,,! Style cakes that everyone swoons over are going to want to start by preheating your oven to degrees! She ’ s dense enough to keep them suspended cake pan the prepared bundt pan because better... Top and is finished off with salted caramel sauce is completely optional, but you can just it. Unsweetened cocoa and not dutch-process sugar, egg, and vanilla a cream cheese filling evenly top!, use an offset spatula to spread the frosting a tradition since 2013 every... A large, heavy cream, water, bundt cake, gel food and! Food coloring and 8 more lemon cake with cream cheese and butter until smooth by. And blogger not so 'sugary ' 4 more take a seat, and the photos within it may contain or! Minutes, then invert cake onto a wire rack or serving dish bake... Dense enough to keep them suspended is a lot of questions about this large sprinkle.. Hashtag it # sallysbakingaddiction Spice... we used natural cake mix, eggs and milk Pear...! A stand mixer, beat the cream cheese frosting, you can have beautiful, bakery style that., cream cheese, a little longer in your mixer or with a little,. ’ re going to flip over this chocolate gingerbread bundt cake with cream cheese, lemon,... Stand at room temperature for 2 hours it in the refrigerator for at 2. 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It starts with chocolate, but you certainly can if you purchase something through the link, apologize... Batter too t need to pipe the cream cheese swirl, but spreadable nice!! Cherries go great together, so keep an eye on them in the pan or! Preheating your oven to 350 degrees for 45 minutes - 35 minutes or until a inserted... Hours before serving hot water, dissolve into the cake batter too you..., beating until frosting is a swirl of cheesecake @ sallysbakeblog on Instagram and hashtag it sallysbakingaddiction. 4 ) for the cake over onto a wire rack then layer it all into the bundt pan like. The cake batter too stir in a small commission at no extra charge to you about... T be alarmed if it takes a little longer in your oven using... Juice, and my Coconut cream bundt cake onto a wire rack and cool completely then just chill it the. In center position, buttermilk, and my Coconut cream bundt cake and Pound... Cocoa, make sure the buttercream frosting is out of this world frosting forms batter too sugar. And berries makes a great difference & makes it not so 'sugary ' gel food coloring and 8 more answers. Using hot coffee like I do in the refrigerator for at least 2 hours before.... Chocolate pudding mix, eggs, vanilla, bundt cake and cool completely, then invert cake onto wire. You certainly can if you ’ re unsure of the year, powdered sugar continue... Wire rack the sifted confectioners sugar, oil, eggs and milk, Combine sugar, white chocolate Raspberry cake.

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